Showing posts with label sheet mulching. Show all posts
Showing posts with label sheet mulching. Show all posts

Monday, December 30, 2013

The Straw Bale And It's Many Uses


Mighty straw bales...utilized in almost all of our projects, they are especially valuable for use with the livestock, in the garden, and for creative endeavors like building.  The straw bale is an essential reusable staple on our homestead.   Check out some of the ways we reuse this free available resource.

Cold Frame/Mini Greenhouse
Simply made from bales and old windows, this greenhouse fits about twenty wooden seedflats.
 

Natural Building

making cob with clay, straw, sand, and water
 Animal Bedding 

 Compost Material

layers of  green grass, horse manure, straw and a variety of compostable scraps
 from around the farm make a nice hot pile
Growing Mushrooms

 Mulching Garden Beds

potatoes do well mulched heavily with straw
photo by Lori Eanes
Children's Archery Range

Another good idea: Straw Bale Compost Bins

For the small scale farmer and urban homesteader the possibilities are endless.  You can find bales for sale at your local race track, feed stores and often free on craigslist.  

Friday, February 4, 2011

Sheet Mulching Part 2


 The beds we started preparing January 1st are now almost finished.  We finally got most of the manure in our driveway down the hill and spread out over sheet mulched beds.  It is pretty exciting.  Since there are so many eucalyptus trees here and we like to use what we have, the plan is to edge the beds with thick eucalyptus branches to give the garden a more finished look and to keep the beds from shifing too easily.  Also, still need to add a layer of compost over the top before planting.  It was hard to get a picture of the full design but from overhead the garden beds are two concentric circles with pathways cutting through.






Monday, January 3, 2011

New Beginnings

Just as the heart becomes carefree
in a place of green, growing plants,
goodwill and kindness are born
when our souls enter happiness.
-Rumi

Steaming manure and hay

Our January 1st work party was wet and muddy, but very producive.  The objective was to begin preparing a large area of 5' x 20' beds for spring planting.  Mission almost acomplished...we worked hard, got wet, ate some good veggie food, and had alot of fun. Big thanks to all of you who came out in the wet weather to help out!


We started by covering the area we want to plant with cardboard boxes (to suppress weed growh and draw the worms up from the ground), then added grass clippings from the mower.


We covered the grass and cardboard with hay from the goat stalls and old molded hay that we have been saving.  



Next we spread out the thick layer of hay that will break down becoming spongy and eventually turning to compost.  After the beds are covered with hay, a layer of manure will be added, the beds will be lined with wood to define the borders, and they will be left to break down for a couple of months.  Before planting in the spring we will turn the beds, add a layer of topsoil or compost and start planting.  



Herbal candy making


 This is a fun and extremely easy recipe to make for gifts or to stash away for when you need some herbal cough drops.  Way more sugar than I am used to but everthing in moderation, right?


Herbs from the kitchen garden
Lemon and ginger geranium, peppermint, and echinacia tea bags

 Here is a recipe from Herbal Sweets, by Ruth Bass.  (A very cute little cookbook by the way.) 
4 cups boiling water
2 cups herbs
3 cups granulated sugar
3 cups brown sugar
1/2 tbls. butter
(You can also add peppermint essential oil for more kick!)

-Pour boiling water over leaves and steep at least 10 minutes.  Butter a shallow pan.
-Strain leaves, add butter and sugar to tea and bring to boil over medium heat.  Continue boiling until syrup hardens when a small amount is dropped into cold water. 



-Pour into the buttered pan and score the candy into squares before it sets.  Wrap each hardened piece in wax paper.  Store in airtight container.  



A Little the Chickens Didn't Get

Our first harvest of beets from the kitchen garden.  Small but sweet.  


Without the proper fencing up yet, we managed to grow some artichokes, beets, snap peas, and lots of herbs. 

Also...check out Baker Creek Heirloom Seeds 2011 catalog at http://www.rareseeds.com/. Amazing color photographs, tons of varieties of organic, non-GMO, open pollenated seeds.  If you are anything like I am, it's worth ordering the catalog to have a copy on your coffee table.